Dining Account Manager
Who We Are:
We believe a workplace food program is something employees should love and look forward to every dayPowered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildingsEvery day, each Fooda location is served by different restaurants that come onsite and serve fresh lunch from their chef's unique menusFooda operates in over 20 major US cities and plans to continue its expansion across the United StatesEight out of ten employees believe Fooda is one of their company's top perks.
Position Overview:
Fooda is looking for a Dining Account Manager in Los Angeles to oversee the day-to-day operation of one of Fooda's enterprise clients.
This person will be responsible for all aspects of the dining program and a direct liaison to the clientThe client site location is South Bay area.
Who You Are:
You love building relationships and enjoy customer serviceYou are optimistic in the face of problems and you're capable of finding solutions quickly and effectivelyYou are organized and detail oriented--Type-A personality is a plus!Quick thinking on your feet and no problem is too big or small for youYou do not wait for direction and are always looking for ways to improvePrior experience managing hourly or full-time staff preferredPrior experience in food service or enterprise catering preferredIdeal candidates will have a Bachelor's degree in addition to four to five years of relevant experienceWhat You Will Be Doing:
Supervising the Day-to-Day operations of an enterprise client with programs across multiple locations on their campus, ensuring the Service Experience of Fooda is consistently offered to all customers.
Oversee daily arrival and set up of all Popup restaurants - holding them to Fooda Standards of Service and SanitationWork with Delivery logistics teams to ensure timely delivery of meals by Fooda Drivers.
Recruit, train, and manage dedicated hourly staff.
Ensure all customers are rung up and properly charged for goods purchased.
Manage customer service inquiries on-site and through digital channels.
Update and maintain POS and menu software as-needed.
Weekly accounting responsibilities and ensure all financial entries are documented properly within Fooda's systemsEscalate any potential issues or questions occurring to Operations Manager when necessary to ensure proper procedures are being aligned toWhat We'll Hook You Up With:
Competitive market salary and stock options, based on experienceComprehensive health, dental and vision plans401k retirement plan with company matchPaid maternity and parental leave benefitsFlexible spending accountsCompany issued laptopDaily subsidized lunch program (ours!)A fulfilling, challenging adventure of a work experienceThe salary range for this role is between $60,000-$85,000 and is dependent on a number of factors, including but not limited to work experience, training, location, and skills.
Must be authorized to work in the United States on a full-time basisNo recruiters please.
Powered by JazzHR Recommended Skills Customer Relationship Management Customer Service Finance Positive Attitude Restaurant Operation Attention To Detail Apply to this job.
Think you're the perfect candidate? Apply on company site $('.
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on('click', function (event) window.
ExternalApply = window.
open('/interstitial?jobdid=j3t39t76xjy1bk69lkc', 'ExternalApply-j3t39t76xjy1bk69lkc'); ); Estimated Salary: $20 to $28 per hour based on qualifications.
We believe a workplace food program is something employees should love and look forward to every dayPowered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildingsEvery day, each Fooda location is served by different restaurants that come onsite and serve fresh lunch from their chef's unique menusFooda operates in over 20 major US cities and plans to continue its expansion across the United StatesEight out of ten employees believe Fooda is one of their company's top perks.
Position Overview:
Fooda is looking for a Dining Account Manager in Los Angeles to oversee the day-to-day operation of one of Fooda's enterprise clients.
This person will be responsible for all aspects of the dining program and a direct liaison to the clientThe client site location is South Bay area.
Who You Are:
You love building relationships and enjoy customer serviceYou are optimistic in the face of problems and you're capable of finding solutions quickly and effectivelyYou are organized and detail oriented--Type-A personality is a plus!Quick thinking on your feet and no problem is too big or small for youYou do not wait for direction and are always looking for ways to improvePrior experience managing hourly or full-time staff preferredPrior experience in food service or enterprise catering preferredIdeal candidates will have a Bachelor's degree in addition to four to five years of relevant experienceWhat You Will Be Doing:
Supervising the Day-to-Day operations of an enterprise client with programs across multiple locations on their campus, ensuring the Service Experience of Fooda is consistently offered to all customers.
Oversee daily arrival and set up of all Popup restaurants - holding them to Fooda Standards of Service and SanitationWork with Delivery logistics teams to ensure timely delivery of meals by Fooda Drivers.
Recruit, train, and manage dedicated hourly staff.
Ensure all customers are rung up and properly charged for goods purchased.
Manage customer service inquiries on-site and through digital channels.
Update and maintain POS and menu software as-needed.
Weekly accounting responsibilities and ensure all financial entries are documented properly within Fooda's systemsEscalate any potential issues or questions occurring to Operations Manager when necessary to ensure proper procedures are being aligned toWhat We'll Hook You Up With:
Competitive market salary and stock options, based on experienceComprehensive health, dental and vision plans401k retirement plan with company matchPaid maternity and parental leave benefitsFlexible spending accountsCompany issued laptopDaily subsidized lunch program (ours!)A fulfilling, challenging adventure of a work experienceThe salary range for this role is between $60,000-$85,000 and is dependent on a number of factors, including but not limited to work experience, training, location, and skills.
Must be authorized to work in the United States on a full-time basisNo recruiters please.
Powered by JazzHR Recommended Skills Customer Relationship Management Customer Service Finance Positive Attitude Restaurant Operation Attention To Detail Apply to this job.
Think you're the perfect candidate? Apply on company site $('.
external-apply-email-saved').
on('click', function (event) window.
ExternalApply = window.
open('/interstitial?jobdid=j3t39t76xjy1bk69lkc', 'ExternalApply-j3t39t76xjy1bk69lkc'); ); Estimated Salary: $20 to $28 per hour based on qualifications.
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